C.H. "Skip" Fox Skip Fox was named president of Fleming’s Prime Steakhouse & Wine Bar in January 2004 and presently also serves as president of Blue Coral Seafood & Spirits. He was previously Fleming's southwest joint venture partner. A seasoned veteran of the food and beverage industry, he served as senior vice president/national director of food & beverage for American Golf Corporation. Prior to that, Mr. Fox was vice president of operations and new concepts at La Madeleine French Bakery & Café. He began his career in the service industry with ClubCorp where he rose through the ranks over his 18-year tenure to become executive vice president. Return to Concept Officers